Quality cuisine and exceptional service are just some of the first-class offerings that the restaurant presents to all guests of this Free State hotel.

The Block & Cellar is an award winning steak and grill restaurant that offers exclusive à la carte dining and caters for guests with even the most discerning tastes.

Hours of operation:
Daily: 12:00 – 23:00

Kick-start your day with a full Southern Sun Breakfast that is served at the Garden Grill daily.

Hours of operation:
Weekdays: 06:30 – 10:30
Weekends & public holidays: 06:30 – 11:00